91 Wood Fired Oven

Noah Dunn a month ago

Shout out Kelsey our server for phenomenal service. Good American fare. Ordered a Peach Burrata special that I forgot to grab a picture of, as well as their loaded smoked chips appetizer (which was a perfect version of that dish). I'd like to come back and sit in the main dining room near the kitchen. It is a beautiful establishment. The bar area is super nice too, but the main dining hall is something else. The Collosal Creme Bruleé cheesecake is phenomenal and the bed of Raspberry puree is a great touch I wouldn't think of. It's sharable for 3 or 4 and at $11 dollars I find that to be great value. Honeslty a family of three getting out for $71 with tax and tip is a deal in the current market, as far as I'm concerned. I'll be back in. P.S. I adore the balsamic and olive oil shaped like "91". Completely unnecessary and absolutely wonderful.

Tim Carr 7 months ago

Well upon arrival there was no hostess i had to go looking for her. When she did get there she had pretty shitty attitude. First impressions of the restaurant we visited for the first time on a special day was a 2 when greeted. Now the walleye was on the smaller size and not as good as Sylvesters. The 12oz strip steak was cooked perfectly and the side's we delicious. They did not have any kind of steak sauce for a backup when needed. Even though the food was pretty decent, the entire situation was not as good as I hoped. There were little things that made the evening just so,so. I dont know if I will be returning to 91 in Lake Cable. Hopefully the 91 in Washington Square will have a better vibe and service.

Cyrus Ausar 10 months ago

Pizza’s were very good! I got the French onion pizza with 1/3 of the onions, extra crispy crust. Strongly recommend. Great staff as well.

Naor Wallach 2 years ago

Great place! The hotel we're staying at recommended this place and we're glad we listened. The food was really good. The service was exceptional! We spent a great evening there and wish it was in our area so we could come back again and again! Everything on the menu is made in house except for some of the deserts. Even the balsamic reductions. They offer gouda cheese as an option in their Risotto and it works better than Parmesan! I could go on, but you get the idea.

Tanise Scott 2 years ago

Had a lovely time here for a celebration dinner with friends and we enjoyed ourselves. Great service and food. We started the evening off with drinks and some appetizers- the celebration crab dip was my favorite of all apps that we ordered followed by the buffalo shrimp. If you love pork chops, then get the pork chop! Theirs are probably hands down the best I’ve had in town. My meal was served lukewarm but I could still taste the flavor and the sauce they served over it OMG that was delicious and the accompanying side dishes are worth noting, the corn and mashed potatoes paired perfectly with the dish and both were full of flavor. A few in my party had to send the dishes back. I did try a bite of the steak that one of my friends had and for market prices they need better cuts and better seasoning. It was not good at all. Even the replacement steak wasn’t good they said. The pizza on the hand was getting rave reviews from a few of my guests, so I’d be willing to try that when I return in the future.